Wednesday, March 27, 2013

Do you alway enjoy your dinner ?

Racer enjoying his dinner and give that "act cute" face !!
Cannot tahan him some time !

Finished dinner with a sad face ?
Wonder if it is not enough...



Tuesday, March 19, 2013

Crazy about pescado

New experiment.

1. Mix some salt, chopped garlic, olive oil, crushed pepper ..
2. After apply the mixture all over the fish
3. A few Thinly sliced lemon added inside the fish stomach
4. Pour some white wine over the fish
5. Cover and baked for 15min
6. Remove and sprinkle some fresh herds such as dill
7. Baked for another 5 min..

Here's another baked fish :)

Saturday, March 16, 2013

Baked fish with salt

My first tasting of baked fish with salt was in Barcelona, 2006.
Today, I attempt to do it.

Mmmm.. Not bad for very first.

1. Fish: sea bass.
2. Stuff some fresh herb, pepper and lemon slices into the fish.
3. Mix egg white with kosher salt.
4. Cover the fish with the salt mix.
5. Baked for 40min @230degC.

Done :)



Thursday, March 14, 2013

Good evening

After a long shitty day, I need a break


Monday, March 4, 2013

Bak kut teh @ bugis

I used to visit a bak kut teh stall @ bugis after work.
And, that was like 15 yrs ago ?
After, it moved and I never know where it relocated to ...

Finally, we found it @ rocher centre.
Maybe it is due to my much awaited anticipation, I was very disappointed with the dish.
The meat was totally tasteless, it is not the same bak kut teh I had ..
Or is it because I used to had it with a group of fun loving colleagues.. And everything tasted fantastic then ??

I probably will not visit the stall anymore and here's my food wastage :(